Product of Italy. Baby spinach can be eaten raw in salads, and is considered to be one of the most nutritious vegetables around, as it is rich in Vitamin A, K, iron among others.
Cultivated in the Piana de Sele, an area well suited to agriculture in the province of Salerno between the Amalfi and Cilento coasts.
Selezione Oro Baby Leaves Spinach (Italy)
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